Wednesday, May 21, 2014

Flat Chewy Peanut Butter Cookies

Note to self, next time add Reese's Pieces!! Just like the cookies from Wisconsin.

Ingredients
1 cup peanut butter
1/2 cup butter softened
1/2 cup white sugar
1 cup packed brown sugar
1/4 cup molasses
2 eggs
3 tablespoons milk
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
3/4 teaspoon baking powder
1/4 teaspoon salt

Directions

Preheat oven to 375 degrees F (190 degrees C).
In a large bowl, cream together the peanut butter, butter, molasses, white sugar, and brown sugar until well blended. Beat in the egg, milk, and vanilla one at a time. Combine the flour, baking powder, and salt; stir into creamed mixture. Scoop cookies with med scooper. Place cookies 2 inches apart onto ungreased cookie sheets. Press once with fork tines.
Bake for 8 to 10 minutes in the preheated oven, or until edges are lightly browned.


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